Homemade Pizza

Written By Angela Lancaster

Homemade pizza with Kara’s Greek Rub is a staple in our house. All you need is a cast iron pan, Kara’s Greek Rub, store bought dough and whatever toppings you like! From start to finish it only takes 15-20 minutes to make, which is always much appreciated. You may never order takeout pizza again!

Ingredients

  • Pizza dough (store bought)

  • Marinara sauce

  • Olive oil

  • Garlic Salt

  • Kara’s Greek Rub

  • Mozzarella cheese, shredded

  • Any pizza toppings you like!

  • Basil (optional)

  • Red pepper flakes (optional)

Recipe

  • Preheat over to 525 degrees

  • On the stove, heat a cast iron pan over medium heat

  • Poke holes all over dough so you dont get bubbles when it cooks

  • Place dough into warm pan (careful, it will be hot!), and fold down the edges to make the crust

  • Spray crust with olive oil and sprinkle Garlic Salt all over the edges

  • Add marinara, cheese and sprinkle Kara’s Greek Rub all over

  • Add your toppings, and by now the oven should be preheated

  • Turn off the stove and place in the oven for 10-12 minutes

  • Remove from oven, then top with basil and red pepper flakes (optional)

Angela Lancaster
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